This is a myth. We feel saffron is expensive because of the price per quantity. What we need to understand is, you use very little of saffron for whatever purpose. When you buy a gm of saffron and divide it with the number of times you use it, you will realize it is not as expensive as we think it is. Note that saffron yields that many portions because it has 230/255 degrees of coloring strength.

SHRI KRISHNA SAFFRON brings Kashmir saffron experience of the golden herb to your doorstep. We are an emerging leader of Kashmir Saffron in India. Try our saffron brand and experience the purity and aroma of natural saffron and the freshness of each strand.

Yes you can contact us on phone or by email
Phone no. : 022-28952367
Email : shrikrishnasaffron@gmail.com

The strings are usually crushed, soaked or steeped (usually in milk or water for at least 20 minutes), then heated or cooked to release the flavor and color. The infused liquid is then added to the dish.

Lesser quality saffron is a mixture of orange, red, white and yellow material. The smell is musty and the texture spongy due to improper drying at harvesting. Ultimately, one will know when they actually try it.
SHRI KRISHNA SAFFRON IS PURE UNADULTERATED CERTIFIED GRADE-1 QUALITY SAFFRON.We provide Quality Certificate for the same

Our Products have a shelf life of 3-4 years depending on the weather and storage conditions.